Swap the high-carb rice and beans for Fullgreen’s ‘Cauli Rice With Tomato, Garlic & Herbs' and transform your favourite Mexican street food heavyweight into a healthy, veg-packed, breakfast on the go. Loaded with avocado, egg, coriander and chilli, it’s guaranteed to kick start your day, without leaving you feeling heavy or sluggish, like its high-carb Mexican cousin.
Recipe & Images Lucy Weston
A great breakfast sets you up for the day. So back away from sugary cereals and leave those high-carb muffins at the coffee shop. Instead, reach for a full-flavoured burrito, inspired by those, low carb, Northern Californian wraps. Our recipe is meat-free and rice-free but so delicious you’ll feel like you’re on a cheat day.
For an even lighter burrito, swap the white flour tortillas for wholegrain or gluten-free options, forget the sour cream, go easy on the cheese and get your kicks by piling high fresh tomatoes, chilli and coriander.
Make your burrito in the evening and wrap it. Chill overnight and grab it on your way to work.
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Cauli Rice and Vegi Rice are available in supermarket rice aisles and online. There are lots of ways to buy including online on our site, in grocery stores, and at our Amazon Store. We make it easy to find and buy our great tasting and healthy riced vegetables.